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Suchergebnisse für 'pro sobet'

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  1. @ Mango-Würfel konfiert 1x1cm

    Verpackungseinheit DOS

    1 DOS a 1.50 KG

  2. @ Lebensmittelfarbe 'Schokoladenfarbe' Weiß (60g)

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  3. @ Lebensmittelfarbe 'Schokoladenfarbe' Rot (30g)

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  4. @ Lebensmittelfarbe Grün (minzgrün) (100g)

    Verpackungseinheit FLA

    1 FLA a 1.00 FLA

  5. @ Brot-/Brotkrumen Aroma  (50g)

    Verpackungseinheit FLA

    1 FLA a 1.00 FLA

  6. @ Bratapfel Aroma (1000g)

    @ Bratapfel Aroma (1000g)

    Art.-Nr.:1051084

    Verpackungseinheit FLA

    1 FLA a 1.00 KG

  7. @ Jasmin (60g)

    @ Jasmin (60g)

    Art.-Nr.:1750094

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  8. @ Limetten Pulver (600g)

    @ Limetten Pulver (600g)

    Art.-Nr.:1750088

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  9. @ Bananen-Scheiben (100g)

    @ Bananen-Scheiben (100g)

    Art.-Nr.:1750087

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  10. @ Erdbeer-Würfel (75g)

    @ Erdbeer-Würfel (75g)

    Art.-Nr.:1750086

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  11. @ Kaffee-Crispies (250g)

    @ Kaffee-Crispies (250g)

    Art.-Nr.:1750085

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  12. @ Birnen-Salz (500g)

    @ Birnen-Salz (500g)

    Art.-Nr.:1055048

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  13. @ Steinpilz Pulver natürlich (100G)

    Verpackungseinheit DOS

    1 DOS a 1.00 DOS

  14. @ Rum mit Rosinen-Paste

    @ Rum mit Rosinen-Paste

    Art.-Nr.:1054043

    Verpackungseinheit DOS

    1 DOS a 1.50 KG

    Dosierung: 80g/kg Mehr erfahren
  15. @ Schnitten-Blech, Platte für Schnitten 60x12cm

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren
  16. @ Torten-Ring Rechteck 'Schnitten-Rahmen' B30

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren
  17. @ Torten-Ring Rechteck 'Schnitten-Rahmen' B60

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren
  18. @ Torten-Ring Rechteck 'Schnitten-Rahmen' H20

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren
  19. @ Torten-Ring Rechteck 'Schnitten-Rahmen' H30

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren
  20. @ Torten-Ring Rechteck 'Schnitten-Rahmen' H40

    Verpackungseinheit STK

    1 STK a 1.00 STK

    The squared pastry moulds and the premarked measuring instruments are designed in order to optimize working time on one hand and depot space on the other. Wastage may be reduced as well, to a certain extent and, as a consequence, a precise result will be guaranteed. Particularly suitable for the creation of innovative, single baking desserts, all of which have the same weight and dimension (from the classic rectangular ones 4 cm high to the most creative suggestions). These may combine different structures to basis with finishing touches of cream, jelly or fruit compotes, in order to easily obtain pastries of several layers. All of ADAPTABLE PAVONI’s tools are part of a kit for modern pastry-making purposes, which is a must for BAKERIES, HOTELS, RESTAURANTS AND CATERINGS. Mehr erfahren

In aufsteigender Reihenfolge

21-40 von 7238

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